Monday, January 25, 2010

Coffee Cake

I am not a food photographer. I wish this picture turned out better.

We have church at 1:30, so it was nice to have this hanging around yesterday.


Coffee Cake

Mix together:
2 1/4 cups flour
1/2 cup softened butter
1 1/4 cups brown sugar
2 Tsp cinnamon
remove 1/2 cup mixture and set aside (you will use this for the topping)
Then add
1/4 tsp salt
2 eggs
1/2 tsp baking soda
1 cup buttermilk
cream everything together well. Pour into a prepared 9 x 13 pan. Sprinkle on reserved topping. Bake 350 for 25 - 30 minutes or until cake tests done.

1 comment:

Becca said...

I made this the other morning and my kids absolutely loved it! Cade ate and ate and ate! He also ate it for his after school snack and for breakfast again the next morning!

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