Wednesday, January 27, 2010

Apple Pudding

I had this at an Enrichment dinner at church, it was DELICIOUS, and a great way to use up some apples! Next time I make it I will add a picture.
Makes 1 9x13 pan

Cream together:
2 c sugar
1/2 c butter
2 eggs

Add and mix:
2 c flour
2 tsp cinnamon
2 tsp soda
1 tsp salt
1 tsp nutmeg
1 c nuts (optional)
4 large, or 6 medium peeled apples, chopped

Bake at 350 for 35 minutes

Sauce:
1 c butter
1 can evaporated milk
2 c sugar
Simmer 15 minutes, don't boil, then add 1 tsp. vanilla. Pour over apple cake.

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