Tuesday, December 22, 2009

Gingerbread Pancakes

1 1/2 cups whole wheat flour
1/4 cup sugar
1 t ginger
1 t baking powder
1 t baking soda
3 eggs
1/4 cup melted butter
1/4 cup molasses
1 cup milk
2 tsp lemon juice

mix milk and lemon juice and set aside. measure and mix all dry ingredients together. Stir in wet ingredients. Add milk and lemon juice mixture to batter.

Cook on griddle. Serve with spiced banana topping or buttermilk syrup...YUMMM!

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