The measurements are not exact here, just put in what you have or like and layer it in a pan with corn tortillas. These are meatless, but you could add ground beef or turkey in if you want.
can tomato sauce
can diced tomatoes
frozen corn
black beans (cooked, about 1 cup)
red beans (cooked, about 1 cup)
pinto beans (cooked, about 1 cup)
onion, finely chopped
garlic, diced
can of green chilies
shredded cheese
corn tortillas
In a pan mix together diced tomatoes, corn, all the beans, onion, garlic, and can of chilies. Warm thru.
dip 6 corn tortillas in tomato sauce and lay in bottom of 9 x 13 pan.
Top with bean mixture
Repeat until you have about 3 layers.
Top with cheese
Bake 350 for about 35 - 40 minutes.
You can also freeze this, dont bake it first. Assemble it, cover it with foil and put it in the freezer.
Serve topped with sour cream, avocados, lettuce and tomato.
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